This recipe for pigeon and beef casserole makes a dish that is good all year round, but particularly suited to winter evenings
Would you like to appear on our site? We offer sponsored articles and advertising to put you in front of our readers. Find out moreIf you find pigeon a bit chewy, cooking this game meat in a casserole will produce a more tender texture. This pigeon recipe is also perfect if you’ve ended up with an older pigeon.
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